Oreo Truffle-Stuffed Strawberries

Oreo Truffle-Stuffed Strawberries

One pound big fresh strawberries, tops cut off
24 Double Stuf Oreo cookies
4 ounces cream cheese
One 12-ounce package chocolate candy melts, such as Ghirardelli
Chocolate sprinkles, optional but recommended

  • First step is Cut the green caps off of the strawberries in a straight-across line. Using a melon baller or huller, hull the center of each strawberry to create a round bowl in the center of the berry. Discard the tops and filling. Pat the strawberries, especially the cut side, dry with a paper towel or dish towel. Set the strawberries onto a parchment-lined baking sheet.
  • And then, In a food processor, pulse the Oreo cookies until fine crumbs are achieved. Add in the cream cheese and beat until mixture is moistened and tacky and can easily form a ball.
  • And then, visit for full instruction : https://thedomesticrebel.com/2019/05/06/oreo-truffle-stuffed-strawberries/

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